Inuline à froid – 500 g foncage this mold is ideal for

this mold is ideal for desserts both frozen and baked

pour a thin shell

while the company's organic and B Corporation certifications demonstrate our dedication to quality and ethics

You can also take inspiration from our homemade frozen Magnum recipe

and various shapes

Inuline à froid – 500 g foncage this mold is ideal forCold inulin 500 g Sosa Texturizing plant fiber for cold preparations The Sosa cold inulin is a 100% natural fiber extracted from chicory root, designed for professionals wishing to add body, texture, and a fatty sensation to their no cook preparations. Its ability to hydrate cold and its thermoreversibility make it a choice ingredient for modern, light, freeze stable recipes without added fat. Perfect for ganaches, mousses, coulis, or cold emulsions,