Miyabi - 5000FCD Santoku 180 mm Gietijzer Whether it's meat

Whether it's meat

creating excellent stability and cutting properties

extending all the way to the edge

Ease of use and safety: The ergonomic handles and safe design ensure that you can use this product easily and safely

This Swiss all-rounder is suitable for all cutting tasks: from cutting meat

Miyabi - 5000FCD Santoku 180 mm Gietijzer Whether it's meatThe Miyabi 5000FCD Santoku 180 mm is a high quality Japanese knife that comes from an age old tradition of forging samurai swords. A Santoku knife is a medium sized versatile kitchen knife, ideal for cutting work such as slicing vegetables, fruit and pieces of meat and fish. Made with attention to detail and precision, this knife offers the ultimate combination of craftsmanship, sharpness and durability, making it an indispensable tool in the kitchen.