Funghi Porcini in Olio di oliva 200 gr. quantity:Default Title Add the chopped mixture to

Add the chopped mixture to the mushrooms and olives

we suggest that before you consume the product to open it from vacuum and leave it all' air 15 minutes so that the cheese of pure sheep's milk can in contact with the 'air oxygenate and transmit the full organoleptic characteristics combined with the pleasant spiciness given by the Calabrian chilli dried in the sun of Calabria

The dough of the spianata

woody scents

You will receive directly to your home a 5 kg box of seasonal citrus fruits picked in Calabria and Sicily

Funghi Porcini in Olio di oliva 200 gr. quantity:Default Title Add the chopped mixture toPorcini mushrooms in oil are an excellent side dish, but they can also be served as a delicious appetizer. They can also be a precious Christmas thought for your friends and relatives. collected from June to October, it is therefore necessary to take advantage of these months and prepare them in such a way that they can be preserved and enjoyed during the winter months. Ingredients: porcini mushrooms, herbs, olive oil. suggestion: This recipe for