Moule Katy Sue - Back Veiner Mousse Chocolat inspired by tarts and tartlets

inspired by tarts and tartlets

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A fruit coating is a Valrhona innovation that replaces cocoa with fruit powder

Renshaw fondant in 5kg format

3Chocolat conseillé pour ce moule

Moule Katy Sue - Back Veiner Mousse Chocolat inspired by tarts and tartletsKaty Sue Silicone Mold Back Veiner & Embosser The veiner and embosser from the Katy Sue brand is perfect for creating detailed fern leaves. Thanks to its many details, the leaves made with this mold will have a realistic appearance and will blend perfectly into mushroom or fruit decorations. Features: Brand: Katy Sue Model: Back Veiner & Embosser Material: Food grade silicone Origin: Made in the United Kingdom Usage: This versatile mold is easy to use