Negretti Barolo 'Bricco Ambrogio' 2020 Verfijnd A clay loamy soil with

A clay loamy soil with an abundance of gravel - the perfect terroir for Pago Guijoso

" So the family works organically because it fits into their philosophy and not to follow a market trend

nor a recipe

Nu hebben ze de kans om terug te keren naar hun roots en iets nieuws te doen

passion fruit and an intoxicating scent of roses combined with creamy chalk

Negretti Barolo 'Bricco Ambrogio' 2020 Verfijnd A clay loamy soil withBarolo Bricco Ambrogio is amaranth red with ruby reflections. It shows a concentrated complexity, diffusing ripe raspberries, woody aromas, bitter orange peel and black peppercorns in the nose. On the palate, it is warm, powerful but able to touch all key points on the palate, sensitive to its thick tannic structure. About the vineyard Negretti includes 13 hectares of vineyards in La Morra, Monforte d'Alba and Roddi. The wines are made exclusively