Briess Caramel 120L Specialty Malt - 10 lb Bag for Deep Color & Toffee Flavor fermenter26 and in full

and in full

FDA approved tubing with an outer spiral reinforcement "helix" ensures a kink-free transfer every time

Mesh Filter Attachment

Style: Bordeaux / Claret

You’ll go from start to fermenting in about 30 minutes

Briess Caramel 120L Specialty Malt - 10 lb Bag for Deep Color & Toffee Flavor fermenter26 and in fullBriess Caramel 120L is a highly roasted crystal malt that imparts a dark copper to reddish brown hue and intense flavors of burnt sugar, toffee, and raisins. At 120 Lovibond, it is a powerful specialty grain used to add complexity and body to darker ales, Stouts, Porters, and Belgian Dubbels. It contributes unfermentable sugars that enhance mouthfeel and improve head retention in the finished beer. Brewery Mash Tip: Use 120L malt sparingly, typically